Non-vegetarianLunchMughlai
Chicken Pasanda
Chicken Pasanda is a non-vegetarian lunch from Mughlai cuisine (North India). It is made with chicken, cream and nuts. One serving has about 350 kcal, 28 g protein, 12 g carbs and 22 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Non-vegetarian
- Course
- Lunch
- Cuisine
- Mughlai
- Calories
- 350 kcal
- Protein
- 28 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








