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Broken wheat Recipe | Simple Vegetarian Method — Simple Breakfast You Can Make Today

A celebrated classic from the Asia culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Start your morning right with a nutritious, energy-boosting breakfast that keeps you going until lunch.

Whether you're a seasoned home chef or a curious beginner, this Broken wheat recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 2 key ingredients including broken wheat, vegetables. Each serving contains approximately 150 calories, with 6g of protein — making it a guilt-free addition to your diet.

Did you know? Broken wheat cooks faster than whole wheat berries while retaining nutrients.

13.3K Views
150 Calories
Breakfast Meal Type
Healthy Style
Broken wheat
How to Make Dalia (broken wheat) from Whole Wheat in Mixer at Home | Shiuly Gaikwad
Shiuly and Her Indian Kitchen
▶ 13.3K views

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