VegetarianLunchWest Bengal
Bhindi Tomato Sabzi
Bhindi Tomato Sabzi is a vegetarian lunch from West Bengal. It is made with okra, tomato and oil. One serving has about 120 kcal, 4 g protein, 15 g carbs and 6 g fat.
Did you know? A simple North Indian side. Okra's mucilage helps thicken gravies naturally! The tomatoes add tang. Best with dal-rice.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- West Bengal
- Calories
- 120 kcal
- Protein
- 4 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








