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Bengali Style Mangsher Jhol – Simple Dinner You Can Make Today

Not sure what to cook today? This Bengali Style Mangsher Jhol is a simple, reliable recipe you can make at home without stress.

Fast Food Best for: Dinner Type: Non-Vegetarian

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Bengali style mangsher jhol Recipe with Potato | Easy Non-Vegetarian Dish

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āφāϞ⧁ āĻĻāĻŋāϝāĻŧ⧇ āĻŽā§āϰāĻ—āĻŋāϰ āĻŽāĻžāĻ‚āϏ⧇āϰ āĻā§‹āϞ āφāĻŽāĻŋ āϝ⧇āĻ­āĻžāĻŦ⧇ āĻŦāĻžāĻĄāĻŧāĻŋāϤ⧇ āϤ⧈āϰāĻŋ āĻ•āϰāĻŋāĨĨ Murgir Jhol RecipeāĨĨ Chicken Curry Recipe
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Nutrition Value

Per Serving

âš–ī¸ Macronutrients

  • Calories 420
  • Carbs 20g
  • Protein 35g
  • Fats 25g
  • Fiber 4g

đŸ§Ē Micronutrients

  • Iron 5mg
  • Zinc 6mg
  • Vitamin_b12 2mcg
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Ingredients & Facts

đŸĨŦ Main Ingredients

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💡 Did You Know

Light curry (not kosha). Mustard paste thickens. Eat with steamed rice. Bone-in meat for flavor. "Kosha" is thicker.