VegetarianSnacksGlobal
Baked Veggie Chips
Baked Veggie Chips is a vegetarian snack from Global. It is made with sweet potato, beetroot and olive oil. This recipe serves 4 and takes about 40 min. One serving has about 130 kcal, 2 g protein, 20 g carbs and 5 g fat.
Did you know? These colorful chips get their crunch from slow baking.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- Global
- Calories
- 130 kcal
- Protein
- 2 g
- Style
- Healthy
- Serves
- 4
- Prep
- 15 min
- Cook
- 25 min
- Level
- Easy
Ingredients (serves 4)
- 1 sweet potato
- 1 beetroot
- 1 tbsp olive oil
- ¼ tsp salt
- 0.13 tsp black pepper (optional)
