Asian style tofu in spicy orange sauce Recipe | Simple Vegetarian Method — Simple Dinner You Can Make Today

A celebrated classic from the Asian culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Asian style tofu in spicy orange sauce recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 3 key ingredients including tofu, orange, chili. Each serving contains approximately 250 calories, with 15g of protein — making it a guilt-free addition to your diet.

Did you know? A vegan dish where orange zest adds fragrance. The tofu is crispy outside. Some versions add sesame oil. Perfect with steamed rice. The sauce should be sticky. The spice can be adjusted. The orange juice reduces to a glaze. Quick to make with firm tofu. The flavors balance sweet and spicy. Garnish with green onions.