How to make dhaba style Apple Jalebi at home easily
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Simply living with RanjanaNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 320
- Carbs 45g
- Protein 3g
- Fats 12g
- Fiber 5g
🧪 Micronutrients
- Iron 2mg
- Vitamin_c 10mg
- Calcium 50mg
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
A fruity twist on jalebi. Fun fact: Apple slices are dipped in batter and deep-fried. The sugar syrup is infused with saffron. Serve warm. The dish is gluten-free if using chickpea flour. Perfect for festive brunches.