VegetarianBreakfastIndo-Chinese
Veg Fried Rice
Veg Fried Rice is a vegetarian breakfast from Indo-Chinese cuisine. It is made with rice, mixed vegetables and soy sauce. One serving has about 250 kcal, 5 g protein, 40 g carbs and 8 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Indo-Chinese
- Calories
- 250 kcal
- Protein
- 5 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
