VegetarianLunchNorth India
Suran Kebab Masala
Suran Kebab Masala is a vegetarian lunch from North India. It is made with elephant foot yam and besan. One serving has about 190 kcal, 6 g protein, 22 g carbs and 8 g fat.
Did you know? Spiced yam kebabs, shallow-fried to crispiness. Suran (yam) is a great meat substitute for vegetarians. Chickpea flour binds the kebabs and adds protein. Serve with mint chutney.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- North India
- Calories
- 190 kcal
- Protein
- 6 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
