VegetarianDessertContinental
Strawberry Tea Cake
Strawberry Tea Cake is a vegetarian dessert from Continental cuisine. It is made with strawberry, flour, butter and sugar. One serving has about 220 kcal, 4 g protein, 28 g carbs and 10 g fat.
Did you know? The cake should be golden. Serve with clotted cream. The perfect balance of tart and sweet!
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Continental
- Calories
- 220 kcal
- Protein
- 4 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
