Horlicks cookies Recipe | Simple Vegetarian Method — Simple Breakfast You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Start your morning right with a nutritious, energy-boosting breakfast that keeps you going until lunch.

Whether you're a seasoned home chef or a curious beginner, this Horlicks cookies recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including Horlicks malt, flour, butter, sugar. Each serving contains approximately 200 calories, with 4g of protein — making it a guilt-free addition to your diet.

Did you know? Comforting malt-flavored cookies. Horlicks adds distinctive flavor. The cookies should be chewy. Popular in Commonwealth countries. Perfect with milk. The malt aids digestion. Kids especially love these. The aroma is nostalgic. The recipe is easily doubled. The cookies stay soft when stored properly. A good energy snack.