Egg (non-veg)BreakfastAfrican
Shakshuka With Spinach & Feta Cheese
Shakshuka With Spinach & Feta Cheese is a egg-based (non-vegetarian) breakfast from African cuisine. It is made with egg, spinach, feta and tomato. One serving has about 280 kcal, 20 g protein, 15 g carbs and 15 g fat.
Did you know? A baked egg dish with spinach and feta. Shakshuka means "mixture." Simmer sauce before adding eggs. Best with crusty bread.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Breakfast
- Cuisine
- African
- Calories
- 280 kcal
- Protein
- 20 g
- Style
- Indulgent
