VegetarianLunchPunjab
Rajma Masala
Rajma Masala is a vegetarian lunch from Punjab. It is made with kidney beans, onion and tomato. One serving has about 300 kcal, 13 g protein, 45 g carbs and 9 g fat.
Did you know? The most iconic Punjabi comfort food—rajma in masala gravy paired with rice.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Punjab
- Calories
- 300 kcal
- Protein
- 13 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
