Open burger with vegetable patty Recipe | Simple Vegetarian Method — Simple Dinner You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Open burger with vegetable patty recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 3 key ingredients including vegetable patty, bun, sauce. Each serving contains approximately 320 calories, with 12g of protein — making it a guilt-free addition to your diet.

Did you know? A vegetarian burger option. The patty can have various veggies. "Open" means no top bun. Often topped with cheese. The sauce adds moisture. Can include sprouts. The dish is customizable. Perfect for meatless Mondays. The colors make it appealing. Best served with fries.