VegetarianBreakfastKarnataka
Mysore Masala Dosa Made With Ragi Dosa Batter
Mysore Masala Dosa Made With Ragi Dosa Batter is a vegetarian breakfast from Karnataka. It is made with ragi, potato, onion and ginger. One serving has about 280 kcal, 6 g protein, 40 g carbs and 10 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Karnataka
- Calories
- 280 kcal
- Protein
- 6 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








