VegetarianBreakfastNorth East India
Mizoram Special Koat Pitha
Mizoram Special Koat Pitha is a vegetarian breakfast from North East India. It is made with rice, jaggery and sesame seeds. This recipe serves 6 and takes about 1 hr 10 min. One serving has about 200 kcal, 3 g protein, 30 g carbs and 8 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- North East India
- Calories
- 200 kcal
- Protein
- 3 g
- Style
- Healthy
- Serves
- 6
- Prep
- 30 min
- Cook
- 40 min
- Level
- Easy
Ingredients (serves 6)
- 2 cups rice flour
- 150 g jaggery
- 3 tbsp sesame seeds
- ½ cup water
- ¼ tsp salt
- 6 banana leaf
- 1 tsp oil
Contains: sesame.








