Egg (non-veg)DessertScandinavian
Marängsviss
Marängsviss is a egg-based (non-vegetarian) dessert from Scandinavian cuisine. It is made with meringue, whipped cream, banana and chocolate sauce. One serving has about 420 kcal, 4 g protein, 48 g carbs and 24 g fat.
Did you know? Marängsviss is a Swedish dessert of crushed meringue, whipped cream, banana and chocolate sauce; the meringue makes it an egg dish.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Dessert
- Cuisine
- Scandinavian
- Calories
- 420 kcal
- Protein
- 4 g
- Style
- Indulgent
Main ingredients
- meringue
- whipped cream
- chocolate sauce
Quantities depend on the cook; the videos below show the method step by step.
Nutrition per serving
420kcal / serving
- Protein
- 4 g 4%
- Carbs
- 48 g 45%
- Fat
- 24 g 51%
- Fibre
- 1 g
| Calcium | 60mg |
|---|---|
| Vitamin A | 150mcg |
How to make Marängsviss: videos
Quick answers
Is Marängsviss vegetarian?
No. Marängsviss contains egg, so it is labelled non-vegetarian (as Indian food labelling does). It has no meat or fish.
How many calories are in Marängsviss?
About 420 kcal per serving, with 4 g protein, 48 g carbohydrates and 24 g fat. This is an estimate; oil, ghee and portion size change it.
Where is Marängsviss from?
Marängsviss comes from Scandinavian cuisine.
What is Marängsviss made of?
The main ingredients are meringue, whipped cream, banana and chocolate sauce.
When do you eat Marängsviss?
Marängsviss is usually eaten as a dessert.








