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Lemon And Rosemary Shortbread Cookies – Simple Dessert You Can Make Today

Not sure what to cook today? This Lemon And Rosemary Shortbread Cookies is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Dessert Type: Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 120
  • Carbs 12g
  • Protein 2g
  • Fats 7g
  • Fiber 1g

🧪 Micronutrients

  • Iron 0.5mg
  • Vitamin_c 5mg
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Ingredients & Facts

🥬 Main Ingredients

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Know Your Food

💡 Did You Know

A sophisticated tea-time treat. Fun fact: Shortbread originated in 12th century Scotland as "biscuit bread"! The rosemary adds an herbal note while lemon zest provides brightness. Chill dough before baking for perfect texture. The cookies should be pale golden. Elegant yet simple - perfect with Earl Grey tea!