How to make best Lamb Curry easily
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Mutton Curry RB Spl | рдЭрдЯрдкрдЯ рдордЯрди рдХрд░реА рд╕реНрдкреЗрд╢рд▓ RB рд░реЗрд╕рд┐рдкреА | Pressure Cooker Mutton Curry | Chef Ranveer
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45 Minute Lamb Curry (Succulent and tender!)
Vijaya SelvarajuNutrition Value
Per Serving
тЪЦя╕П Macronutrients
- Calories 320
- Carbs 10g
- Protein 35g
- Fats 18g
- Fiber 4g
ЁЯзк Micronutrients
- Iron 5mg
- Zinc 7mg
- Carnosine 300mg
Ingredients & Facts
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ЁЯТб Did You Know
Slow cooking breaks down lamb's collagen into gelatin - that's what gives the curry its rich mouthfeel!