How to make dhaba style Jain Moong Dal Halwa recipe easy
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Jhatpat RecipeNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 420
- Carbs 50g
- Protein 15g
- Fats 25g
- Fiber 5g
🧪 Micronutrients
- Folate 160mcg
- Magnesium 80mg
Ingredients & Facts
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💡 Did You Know
Skinned moong dal pudding that provides protein during fasting. The recipe uses saffron-infused milk collected before sunset (per Jain dairy rules). The golden color symbolizes the radiant soul, with each serving garnished with 5 almond slivers representing the five vows.