🍳

Green Beans Fry – Simple Lunch You Can Make Today

Not sure what to cook today? This Green Beans Fry is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Lunch Type: Vegetarian

Take a quiz and know your body type if it is Vatta, Pitta or Kapha

Green beans fry Recipe with Vegetables | Easy Vegetarian Dish

3.1M • Lunch • Healthy • Vegetarian

Green Beans Stir Fry For Weight Loss - 15 Minutes Healthy Dinner | High Protein - Skinny Recipes
Green Beans Stir Fry For Weight Loss - 15 Minutes Healthy Dinner | High Protein - Skinny Recipes

650.3K • Indian

Skinny Recipes
Air Fryer Green Beans
Air Fryer Green Beans

189.6K • Indian

Cooking with Coit
How to: Chinese Garlic Green Beans | Din Tai Fung!
How to: Chinese Garlic Green Beans | Din Tai Fung!

246.2K • Indian

Future Neighbor
Green Beans Stir fry, low calorie, high protein healthy meal|Poonam's Kitchen
Green Beans Stir fry, low calorie, high protein healthy meal|Poonam's Kitchen

725.8K • Indian

Poonam's Kitchen
Asian Style Green Beans Stir Fry; GARLICKY GOOD
Asian Style Green Beans Stir Fry; GARLICKY GOOD

37K • Indian

COOKING WITH SHEREEN
നാടൻ ഗ്രീൻ പീസ് കറി????|Green Peas Curry Kerala Style Recipe |How to Make Kerala Style Green Peas Curry
നാടൻ ഗ്രീൻ പീസ് കറി????|Green Peas Curry Kerala Style Recipe |How to Make Kerala Style Green Peas Curry

437 • Indian

Saranya's sweet world
Green Beans With Coconut Recipe - Beans Thoran - Beans Stir Fry - Beans Poriyal
Green Beans With Coconut Recipe - Beans Thoran - Beans Stir Fry - Beans Poriyal

76.9K • Indian

NishaMadhulika
Easy Green Bean Stir Fry Recipe
Easy Green Bean Stir Fry Recipe

325.7K • Indian

Souped Up Recipes
🍎

Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 410
  • Carbs 50g
  • Protein 28g
  • Fats 15g
  • Fiber 18g

🧪 Micronutrients

  • Isoflavones 60mg
🧅

Ingredients & Facts

🥬 Main Ingredients

# Trending

#Vegetarian Recipes Side Dish Recipes

Know Your Food

💡 Did You Know

Himalayan black soybeans cooked with wild jamboo herb. Beans soaked for 48 hours to reduce bitterness. Protein-rich staple in Uttarakhand's remote villages during harsh winters.