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Everyone was looking for this recipe to try it! Easy and super delicious recipe
LOOK AND COOK KITCHENNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 320
- Carbs 25g
- Protein 15g
- Fats 20g
- Fiber 2g
🧪 Micronutrients
- Potassium 300mg
- Niacin 5mg
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
Portuguese-inspired but made with chicken/turkey sausages to avoid pork. The vinegar-cured sausages use local 'tejpatta' leaves. Goan bakers created the potato casing in 1920s as portable snack for dock workers. The red color comes from Goan chilies that are sun-dried for 7 days.