How to make Goan Crab Xec Xec recipe easy

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Goan Crab Xec Xec | Goan Crab Curry | Jessy's Cookbook
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Goan Crab Xec Xec & How To Clean Crab | Khekda | Kuleo Curry
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Jevon Randh (Goan cooking cuisine)
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 310
  • Carbs 15g
  • Protein 35g
  • Fats 18g
  • Fiber 2g

🧪 Micronutrients

  • Copper 0.8mg
  • Omega3 3g
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Ingredients & Facts

🥬 Main Ingredients

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#goancrab

💡 Did You Know

Portuguese-Goan fusion where crab is cooked in roasted coconut gravy. The 'xec xec' name comes from the sound of shells cracking. Must be served in coconut shells with precisely 7 pieces of claw meat per serving.