VegetarianLunchMaharashtra
Danyachi Amti
Danyachi Amti is a vegetarian lunch from Maharashtra. It is made with peanut, coconut, tamarind and jaggery. One serving has about 250 kcal, 10 g protein, 20 g carbs and 15 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Maharashtra
- Calories
- 250 kcal
- Protein
- 10 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








