VegetarianLunchNorth India
Dal Fry
Dal Fry is a vegetarian lunch from North India. It is made with tuvar dal and tomato. One serving has about 180 kcal, 8 g protein, 20 g carbs and 6 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- North India
- Calories
- 180 kcal
- Protein
- 8 g
- Style
- Healthy
Main ingredients
- tuvar dal
Quantities depend on the cook; the videos below show the method step by step.








