Chunky cucumber salsa Recipe | Simple Vegetarian Method — Simple Dinner You Can Make Today

A celebrated classic from the Mexican culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Chunky cucumber salsa recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including cucumber, tomatoes, jalapeno, lime. Each serving contains approximately 80 calories, with 2g of protein — making it a guilt-free addition to your diet.

Did you know? A refreshing salsa where cucumbers replace some tomatoes for crunch. Jalapenos add heat, balanced by lime juice. Cucumbers are hydrating and rich in silica, which supports skin health. Serve with tortilla chips or grilled fish. Fun fact: Salsa means "sauce" in Spanish and outsells ketchup in the U.S.!