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Cheesecake

VegetarianDessertGlobal

Cheesecake

Cheesecake is a vegetarian dessert from Global. It is made with cream cheese, sugar and biscuit. This recipe serves 8 and takes about 1 hr 30 min. One serving has about 400 kcal, 8 g protein, 35 g carbs and 25 g fat.

Updated 15 June 2025 · nutrition is an estimate per serving

Diet: Vegetarian
Course: Dessert
Cuisine: Global
Calories: 400 kcal
Protein: 8 g
Style: Indulgent
Serves: 8
Prep: 30 min
Cook: 1 hr
Level: Medium

Ingredients (serves 8)

200 g biscuit
100 g butter
600 g cream cheese
150 g sugar
3 egg
200 g sour cream
1 tsp vanilla extract (optional)
1 tbsp lemon juice (optional)

Contains: dairy, egg and gluten.

Main ingredients

cream cheese
sugar
biscuit

Nutrition per serving

Cheesecake

400kcal / serving

Protein: 8 g 8%
Carbs: 35 g 35%
Fat: 25 g 57%
Fibre: 2 g

Vitamins and minerals (approx.)
Calcium	200mg
Vitamin A	500mcg
Selenium	15mcg

How to make Cheesecake

Preheat the oven to 160 C and line a 20 cm springform tin with baking paper.
Crush the biscuits finely and mix with the melted butter.
Press the biscuit mixture firmly into the base of the tin and chill for 15 minutes.
Beat the cream cheese and sugar until smooth.
Add the eggs one at a time, beating gently after each.
Stir in the sour cream, vanilla and lemon juice.
Pour the filling over the base and bake for about 55 minutes until the centre is just set.
Turn off the oven, crack the door and let the cake cool inside for an hour.
Refrigerate for at least 4 hours before serving.

Serves 8 · prep 30 min · cook 1 hr. Taste and adjust salt and spice to your family.

How to make Cheesecake: videos

The Best New York Cheesecake Recipe | Emojoie CuisineEmojoie · 2.5 crore views · 6 min

Light and Creamy Cheesecake RecipePreppy Kitchen · 71.7 lakh views

How to Make the Creamiest CheesecakeTasty · 70.1 lakh views

The Easiest New York Cheesecake 2 WaysJoshua Weissman · 24.8 lakh views

Amazing No Bake Cheesecake RecipePreppy Kitchen · 10.8 lakh views

Quick answers

Is Cheesecake vegetarian?

Yes. Cheesecake is vegetarian: none of its main ingredients is meat, fish or egg.

How many calories are in Cheesecake?

About 400 kcal per serving, with 8 g protein, 35 g carbohydrates and 25 g fat. This is an estimate; oil, ghee and portion size change it.

Where is Cheesecake from?

Cheesecake comes from Global.

What is Cheesecake made of?

The main ingredients are cream cheese, sugar and biscuit.

How long does Cheesecake take to make?

About 1 hr 30 min in all: 30 min to prepare and 1 hr to cook.

How many people does this Cheesecake recipe serve?

The quantities on this page serve 8. For more people, multiply every ingredient by the same amount.

When do you eat Cheesecake?

Cheesecake is usually eaten as a dessert.

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