VegetarianDessertNorth India
Carrot Halwa
Carrot Halwa is a vegetarian dessert from North India. It is made with carrot, milk and sugar. One serving has about 240 kcal, 6 g protein, 35 g carbs and 8 g fat.
Did you know? Iconic Indian dessert showcasing carrots. The carrots cook down significantly. Often served at weddings. The color is vibrant orange. Makes a rich dessert. The beta-carotene is better absorbed with fats.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- North India
- Calories
- 240 kcal
- Protein
- 6 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








