Black bean noodles Recipe with Vegetables | Easy Vegetarian Dish — Simple Dinner You Can Make Today

A celebrated classic from the East Asia culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Black bean noodles recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 2 key ingredients including black beans, wheat flour. Each serving contains approximately 310 calories, with 14g of protein — making it a guilt-free addition to your diet.

Did you know? The noodles get their striking color from fermented black beans.