Bhagar Recipe with Rice | Easy Vegetarian Dish
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Bhagar Ka Pulao
Nirali Cookery & Bakery InstituteNutrition Value
Per Serving
тЪЦя╕П Macronutrients
- Calories 280
- Carbs 45g
- Protein 8g
- Fats 8g
- Fiber 5g
ЁЯзк Micronutrients
- Iron 3mg
- Vitamin_a 50mcg
- Vitamin_c 2mg
Ingredients & Facts
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#Maharashtrian Recipes (Marathi Recipes) Millet Recipes
Know Your Food
ЁЯТб Did You Know
A fasting food where sama (barnyard millet) replaces rice. Tempered with cumin and peanuts. Often served with yogurt. The dish is gluten-free and nutritious. Some versions add potatoes. Popular during Navratri. The millet is light yet filling. Peanuts add protein and crunch. The tempering is done in ghee for aroma. A Maharashtrian specialty. The texture should be fluffy, not mushy. Best eaten warm with lemon wedges.