VegetarianBreakfastAssam
Assamese Style Ghila Pitha
Assamese Style Ghila Pitha is a vegetarian breakfast from Assam. It is made with rice flour, jaggery, sesame seeds, coconut and mustard oil. This recipe serves 6 and takes about 55 min. One serving has about 220 kcal, 3 g protein, 30 g carbs and 10 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Assam
- Calories
- 220 kcal
- Protein
- 3 g
- Style
- Indulgent
- Serves
- 6
- Prep
- 30 min
- Cook
- 25 min
- Level
- Medium
Ingredients (serves 6)
- 250 g rice flour
- 300 ml water
- ¼ tsp salt
- 150 g jaggery
- 100 g grated coconut
- 3 tbsp sesame seeds
- ¼ tsp cardamom powder (optional)
- 1 tbsp mustard oil
- 6 banana leaf (optional)
Contains: mustard and sesame.
