Egg (non-veg)SnacksPan-Indian
Anda Tikka
Anda Tikka is a egg-based (non-vegetarian) snack cooked across India. It is made with egg and tikka masala. One serving has about 430 kcal, 18 g protein, 50 g carbs and 18 g fat.
Did you know? Anda Tikka features marinated spiced egg pieces grilled or pan-fried, delivering rich smoky flavors and protein, popular street food in India.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Snacks
- Cuisine
- Pan-Indian
- Calories
- 430 kcal
- Protein
- 18 g
- Style
- Indulgent
Main ingredients
egg- tikka masala
Quantities depend on the cook; the videos below show the method step by step.
