Anda curry bun Recipe with Egg | Easy Non-Vegetarian Dish — Simple Breakfast You Can Make Today

A celebrated classic from the Pan India culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Start your morning right with a nutritious, energy-boosting breakfast that keeps you going until lunch.

Whether you're a seasoned home chef or a curious beginner, this Anda curry bun recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 3 key ingredients including Egg Curry, Pav Bread, Spices. Each serving contains approximately 430 calories, with 18g of protein — making it a hearty addition to your diet.

Did you know? Spiced egg curry served with buttered pav bread, a hearty and flavorful breakfast offering from Maharashtra street food culture.