Alfredo spaghetti with roasted mushroom broccoli Recipe | Simple Vegetarian Method — Simple Dinner You Can Make Today

A celebrated classic from the Italian culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Alfredo spaghetti with roasted mushroom broccoli recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 3 key ingredients including spaghetti, mushrooms, broccoli. Each serving contains approximately 400 calories, with 15g of protein — making it a guilt-free addition to your diet.

Did you know? A creamy pasta where roasted mushrooms and broccoli add earthiness. Alfredo sauce is made with butter, cream, and Parmesan. Mushrooms provide umami and vitamin D when sun-exposed.