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Zarda Pulav тАУ Simple Dessert You Can Make Today

Not sure what to cook today? This Zarda Pulav is a simple, reliable recipe you can make at home without stress.

Fast Food Best for: Dessert Type: Vegetarian

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Zarda pulav Recipe with Rice | Easy Vegetarian Dish

626.9K тАв Dessert тАв Fast Food тАв Vegetarian

рдмреИрд╕рд╛рдЦреА рдкреЗ рдмрдирд╛рдПрдВ рд╕реБрдирд╣рд░реЗ рдореАрдареЗ рдЪрд╛рд╡рд▓ | Baisakhi spl Meethe Chawal | Zarda Rice/Pulao | Chef RanveerBrar
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Meethe Chawal | Sweet Rice | Zarda Pulav | Zafrani Pulao рдЦрд┐рд▓реЗ рдЦрд┐рд▓реЗ рдореАрдареЗ рдЪрд╛рд╡рд▓ рдмрдирд╛рдиреЗ рдХрд╛ рдЖрд╕рд╛рди рддрд░реАрдХрд╛
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Food Connection
ЁЯНО

Nutrition Value

Per Serving

тЪЦя╕П Macronutrients

  • Calories 380
  • Carbs 55g
  • Protein 8g
  • Fats 14g
  • Fiber 4g

ЁЯзк Micronutrients

  • Iron 3mg
  • Vitamin_a 200mcg
  • Vitamin_c 5mg
ЁЯзЕ

Ingredients & Facts

ЁЯем Main Ingredients

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ЁЯТб Did You Know

A festive sweet rice dish colored with saffron and turmeric. The nuts add crunch. Traditionally served at weddings. The name means "yellow rice" in Persian. Pro tip: Soak saffron in warm milk for vibrant color. The rice should be slightly sticky. Best garnished with edible silver leaf.