How to make best Tandoori Salmon Tikka easily

167 • Snacks • Healthy • Non-Vegetarian

How to make Salmon Tikka
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116.3K • North India

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Liza's Secret Garnish
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 270
  • Carbs 5g
  • Protein 32g
  • Fats 15g
  • Fiber 1g

🧪 Micronutrients

  • Omega3 3.8g
  • Vitamin_d 10mcg
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Ingredients & Facts

North india

🥬 Main Ingredients

Salmon
Hung Curd
Mustard Oil

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Non-Vegetarian
Healthy
Snacks

💡 Did You Know

Modern fusion dish created by Delhi's Bukhara restaurant in 1995. The salmon is marinated in hung curd and mustard oil for 48 hours. Cooked on cedar wood planks in tandoor to create smoky flavor without charring. Each cube must be precisely 2 inches for even cooking.