VegetarianBreakfastNorth India
Cheela with Stuffing
Cheela with Stuffing is a vegetarian breakfast from North India. It is made with besan, paneer or aloo, green chilli and onion. One serving has about 280 kcal, 11 g protein, 36 g carbs and 10 g fat.
Did you know? Filled version of cheela with paneer/potato stuffing inside.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- North India
- Calories
- 280 kcal
- Protein
- 11 g
- Style
- Healthy
Main ingredients
besan- paneer or aloo
green chilli
onion
Quantities depend on the cook; the videos below show the method step by step.
