VegetarianBreakfastIndo-Chinese
Schezwan Poha
Schezwan Poha is a vegetarian breakfast from Indo-Chinese cuisine. It is made with poha, schezwan sauce, mixed vegetables and peanut. One serving has about 230 kcal, 7 g protein, 30 g carbs and 10 g fat.
Did you know? An Indo-Chinese fusion breakfast. The poha should be thick variety to hold sauce. Schezwan sauce provides garlic-chili punch. Some versions add scrambled eggs. Quick to make but sauce must be prepared fresh. Garnish with spring onions. Perfect for using leftover stir-fried veggies. The peanuts add protein and texture contrast.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Indo-Chinese
- Calories
- 230 kcal
- Protein
- 7 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
