VegetarianDessertSouth India
Rava Kesari
Rava Kesari is a vegetarian dessert from South India. It is made with semolina, sugar and ghee. This recipe serves 4 and takes about 25 min. One serving has about 280 kcal, 3 g protein, 40 g carbs and 12 g fat.
Did you know? The orange color comes from kesari (saffron) - the world's most expensive spice by weight.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- South India
- Calories
- 280 kcal
- Protein
- 3 g
- Style
- Indulgent
- Serves
- 4
- Prep
- 5 min
- Cook
- 20 min
- Level
- Easy
Ingredients (serves 4)
- ½ cup semolina
- ¾ cup sugar
- 4 tbsp ghee
- 1½ cups water
- 8 cashew (optional)
- 8 raisin (optional)
- ¼ tsp cardamom powder
- 1 pinch saffron (optional)
Contains: dairy, gluten and tree nuts.









