Paneer tikka roll Recipe with Paneer | Easy Vegetarian Dish — Simple Snacks You Can Make Today

A true Mumbai classic, this street-inspired recipe is quick, punchy and made for the fast-paced city palate. Perfect for the evening snack hour — light enough to not spoil dinner, flavourful enough to hit the spot.

Whether you're a seasoned home chef or a curious beginner, this Paneer tikka roll recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 5 key ingredients including Paratha, Paneer Tikka, Onion, Chutney. Each serving contains approximately 320 calories, with 13g of protein — making it a guilt-free addition to your diet.

Did you know? Paneer Tikka Roll is a popular Mumbai street food where grilled spicy paneer cubes, onions, and chutneys are wrapped in a soft wheat paratha. It is a convenient and flavorful snack choice for locals, offering a mix of smoky, tangy, and spicy flavors in a handheld form.