VegetarianLunchRajasthan
Masala Gatte Curry
Masala Gatte Curry is a vegetarian lunch from Rajasthan. It is made with besan, onion, tomato and yogurt. One serving has about 300 kcal, 12 g protein, 37 g carbs and 12 g fat.
Did you know? Masala-spiked gram flour gatte simmered in tangy tomato-onion gravy.
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Lunch
- Cuisine
- Rajasthan
- Calories
- 300 kcal
- Protein
- 12 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the video below shows the method step by step.









