Kabuli chana biryani Recipe with Rice | Easy Vegetarian Dish — Simple Dinner You Can Make Today
From the bustling dhabas and home kitchens of North India — a recipe that is comforting, rich and deeply satisfying. Wind down your evening with a hearty dinner that brings the whole family to the table.
Whether you're a seasoned home chef or a curious beginner, this Kabuli chana biryani recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.
The recipe uses 6 key ingredients including Rice, Kabuli Chana, Yogurt, Onion. Each serving contains approximately 385 calories, with 12g of protein — making it a guilt-free addition to your diet.
Did you know? Chickpea-based biryani with layered spiced rice and Kabuli chana.
