How to make Jain Gatte Ki Sabzi recipe at home easily

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Gatte ki Sabzi | Jain | How to make Jain Gatte ki Sabzi | Cooking

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Paryushan special Gatte Ki Sabji | Pitod ki Sabji | Jain Gatte ki Sabji | My Jain recipe

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Gatte Ki Sabzi | How To Make Jain Sabzi | Paryushan Food Recipes | Simply Jain

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Rajasthani Gatte ki sabji: Jain Gatta Curry Jholdar: Besan Gatta Sabzi or jhol
Rajasthani Gatte ki sabji: Jain Gatta Curry Jholdar: Besan Gatta Sabzi or jhol

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rashmi devarshi
Rajgira atta ki farali gatta sabji: Farali Gutta curry for Vrat upwas ki jain sabzi
Rajgira atta ki farali gatta sabji: Farali Gutta curry for Vrat upwas ki jain sabzi

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rashmi devarshi
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 300
  • Carbs 35g
  • Protein 15g
  • Fats 12g
  • Fiber 5g

🧪 Micronutrients

  • Zinc 3mg
  • B6 0.6mg
🧅

Ingredients & Facts

Rajasthan

🥬 Main Ingredients

Besan
Yogurt
Asafoetida

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#proteinrich
#royal jain food

Know Your Food

Vegetarian
Healthy
Dinner

💡 Did You Know

Chickpea dumplings in gravy without onions/garlic. Created for Jain warriors who needed protein without breaking dietary rules. The round shape symbolizes the Jain concept of eternal cycles. Cooked in copper pots for purity.