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Gingerbread Biscotti

Egg (non-veg)BreakfastItalian

Gingerbread Biscotti

Gingerbread Biscotti is a egg-based (non-vegetarian) breakfast from Italian cuisine. It is made with flour, molasse, ginger, cinnamon and almond. One serving has about 160 kcal, 4 g protein, 20 g carbs and 7 g fat.

Updated 20 July 2025 · nutrition is an estimate per serving

Diet: Egg-based (non-vegetarian)
Course: Breakfast
Cuisine: Italian
Calories: 160 kcal
Protein: 4 g
Style: Indulgent

Main ingredients

flour
molasse
ginger
cinnamon
almond

Quantities depend on the cook; the videos below show the method step by step.

Nutrition per serving

Gingerbread Biscotti

160kcal / serving

Protein: 4 g 10%
Carbs: 20 g 50%
Fat: 7 g 40%
Fibre: 3 g

Vitamins and minerals (approx.)
Iron	10% DV
Calcium	6% DV
Magnesium	10% DV

How to make Gingerbread Biscotti: videos

Gingerbread Biscotti - Food WishesFood Wishes · 1.4 lakh views · 11 min

Gingerbread Biscotti from Scratch - 12 Days of Cookies - DAY 1 - w/ Mama Mia!Rosanna Pansino · 91,461 views

Gingerbread Biscotti Recipe Demonstration - Joyofbaking.comJoy of Baking · 32,961 views

Plant-Based Gingerbread BiscottiPlant-Based with Jane Esselstyn and Ann Esselstyn · 21,474 views

Irresistible Gluten-Free Gingerbread Biscotti RecipeLet Them Eat Gluten Free Cake · 1,470 views

Quick answers

Is Gingerbread Biscotti vegetarian?

No. Gingerbread Biscotti contains egg, so it is labelled non-vegetarian (as Indian food labelling does). It has no meat or fish.

How many calories are in Gingerbread Biscotti?

About 160 kcal per serving, with 4 g protein, 20 g carbohydrates and 7 g fat. This is an estimate; oil, ghee and portion size change it.

Where is Gingerbread Biscotti from?

Gingerbread Biscotti comes from Italian cuisine.

What is Gingerbread Biscotti made of?

The main ingredients are flour, molasse, ginger, cinnamon and almond.

When do you eat Gingerbread Biscotti?

Gingerbread Biscotti is usually eaten as a breakfast.

Explore more

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