VegetarianDessertContinental
Fruit & Nut Watermelon Dessert With Greek Yogurt
Fruit & Nut Watermelon Dessert With Greek Yogurt is a vegetarian dessert from Continental cuisine. It is made with watermelon, yogurt, nuts and honey. One serving has about 150 kcal, 8 g protein, 20 g carbs and 5 g fat.
Did you know? A refreshing dessert where watermelon pairs with protein-rich Greek yogurt. Nuts add healthy fats and crunch.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Continental
- Calories
- 150 kcal
- Protein
- 8 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
