Sweet potato brownie Recipe with Potato | Easy Vegetarian Dish
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The Whole Food Plant Based Cooking ShowNutrition Value
Per Serving
โ๏ธ Macronutrients
- Calories 250
- Carbs 35g
- Protein 6g
- Fats 12g
- Fiber 8g
๐งช Micronutrients
- Iron 3mg
- Vitamin_a 700mcg
- Magnesium 60mg
Ingredients & Facts
๐ฅฌ Main Ingredients
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๐ก Did You Know
A healthier dessert option. The sweet potato adds moisture. The texture is fudgy. Best served chilled. The dish is naturally gluten-free. The cocoa should be high quality. The nuts add crunch. Perfect for guilt-free indulgence. The flavors improve next day. A creative vegan treat.