Coffee raisin cake with sugar glaze Recipe | Simple Vegetarian Method — Simple Dessert You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. A sweet finish to any meal, this dessert is indulgent yet surprisingly simple to prepare at home.

Whether you're a seasoned home chef or a curious beginner, this Coffee raisin cake with sugar glaze recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including flour, coffee, raisins, sugar. Each serving contains approximately 350 calories, with 6g of protein — making it a guilt-free addition to your diet.

Did you know? A moist coffee-flavored cake. The raisins add sweetness. The glaze should be shiny. Perfect for tea time. The coffee flavor should be present. The texture should be tender. The cake keeps well. The raisins can be soaked. A good make-ahead dessert. The flavors improve next day.