VegetarianDessertPan-Indian
Chocolate Peda
Chocolate Peda is a vegetarian dessert cooked across India. It is made with milk solid, cocoa, sugar and ghee. One serving has about 220 kcal, 8 g protein, 25 g carbs and 10 g fat.
Did you know? A chocolate twist on traditional peda. The cocoa should be good quality. Some versions add nuts for texture. The pedas are shaped while warm. The chocolate balances the milk solids' richness. The texture should be smooth yet firm. Often garnished with edible silver leaf for special occasions. Stores well for several days.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Pan-Indian
- Calories
- 220 kcal
- Protein
- 8 g
- Style
- Indulgent
