Chilli roasted black eyed peas Recipe with Vegetables | Easy Vegetarian Dish — Simple Lunch You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. A satisfying lunch option that balances taste, nutrition, and ease of preparation.

Whether you're a seasoned home chef or a curious beginner, this Chilli roasted black eyed peas recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including black-eyed peas, chili powder, oil, garlic. Each serving contains approximately 180 calories, with 12g of protein — making it a guilt-free addition to your diet.

Did you know? A spicy roasted bean snack. Fun fact: Black-eyed peas symbolize prosperity. Pro tip: Soak beans before roasting. Vegan and gluten-free. Great for munching. Protein-packed.