Chicken donne biryani Recipe with Chicken | Easy Non-Vegetarian Dish — Simple Dinner You Can Make Today
A celebrated classic from the Karnataka culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.
Whether you're a seasoned home chef or a curious beginner, this Chicken donne biryani recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.
The recipe uses 4 key ingredients including chicken, basmati rice, curry leaves, donne (leaf cup). Each serving contains approximately 550 calories, with 35g of protein — making it a hearty addition to your diet.
Did you know? Bangalore’s street-style biryani. Served in eco-friendly donne leaves. Less oily than Hyderabadi version. Curry leaves in rice are signature. Bone-in chicken adds depth. Always paired with onion raita.
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